MEALS

Any orders placed today will be available for pickup/delivery on Sunday Nov 24, 2019 ****Please make all orders before midnight Thursday Nov 21, 2019

Meals

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Roasted Vegetables and Quinoa

Tender oven roasted seasoned veggies served with quinoa pilaf

Shrimp Taco Salad

Grilled shrimp fresh salad greens, pico de gallo and brown rice served with traditional salsa.
Contains: Shellfish

Salmon with Garlic & Rosemary

Pan seared, garlic and rosemary encrusted salmon served with creamy cauliflower mash and shredded kale.
Contains: Fish

Hibachi Shrimp

Tender shrimp glazed with low sodium teriyaki. Served with sauteed onions and squash, a side of basmati rice, and a light yum yum sauce.
Contains: Shellfish, Soy

Rotini with Beef Meatballs

Rotini noodles covered in our house marinara and topped with beef meatballs.
Contains: Eggs, Wheat, Soy, Dairy

Cajun Chicken and Sausage Pasta

Grilled chicken breast and turkey andouille sausage served over gluten free rotini with cajun cauli-fredo sauce, topped with zesty pico de gallo salsa. 

Low Country Boil

Seasoned Shrimp, Potatoes, Sausage, & Corn. Add our spicy boil sauce and shake!

Contains: Seafood

Curry Chicken

Tender grilled chicken stewed in light house made  coconut curry sauce served over quinoa orzo pilaf with sautéed seasonal vegetables. 

Chimichurri Steak

Tender grilled flat iron steak served with seasonal vegetables and quinoa orzo pilaf topped with zesty cilantro lime Chimichurri sauce. 

Chimichurri Shrimp

sauteed jumbo shrimp served with wuinoa orzo pilaf and sautéed seasonal vegetables and topped with zesty cilantro lime Chimichurri sauce. 

Contains: Shellfish

Breakfast Scramble

Scrambled eggs, sautéed peppers and onions, and cheddar jack cheese served over roasted red potatoes with chipotle lime greek yogurt remoulade. 
Served whole only 

Contains: Eggs, dairy

Grilled Steak

Flat Iron Steak grilled to perfection. Tender and juicy to the last bite! Served with sweet potatoes and broccoli.

Honey Glazed Salmon

Grilled salmon fillet brushed with a tomato based, maple-honey BBQ sauce. Served with shredded kale and sweet potatoes.
Contains: Fish

Cajun White Fish

Cajun broiled white fish filet served with sauteed kale w/portabella mushrooms and cilantro-lime rice. *Cod or Swai based on market availability
Contains: Fish