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Chimichurri Shrimp

Entree

Image 1
  • 442 Calories
39.73gr Protein 30.14gr Total Carbohydrate 19.43gr Total Fat 7.45gr Dietary Fiber

Sauteed jumbo shrimp served with quinoa orzo pilaf and sautéed seasonal vegetables topped with zesty cilantro lime chimichurri sauce.


Heat Instructions: 
Remove lid, add a few drops of water, replace lid. Microwave on high 2-3 mins. Enjoy!!


Ingredients: 
Sauteed Shrimp (Shrimp 16/20 P&D Tail On, Olive Oil), Chimichurri Sauce (Parsley, Cilantro, Lime Juice, Olive Oil, Red Pepper Flakes, Minced Garlic), Seasonal Vegetables (Zucchini, Yellow Squash, Green Bell Pepper, Red Bell Pepper, Red Onion, Morton Kosher Salt, Coarse Ground Black Pepper, Minced Garlic), Quinoa Orzo Pilaf


Allergens: 

Wheat, Gluten, Shellfish

Available sizes:

Large (6oz pro, 1C veg, 1/2C starch), Extra Large (8oz pro, 1.5Cveg, 1Cstarch), Family Size (3 Standard Portions),


Available For ordering on:

November 2020

Sun

01


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